On Tap:
Braven Brewing Co. - Las Tumbas
Style: Stout
ABV: 7.50%     IBU: 45.0

With just the first sip of this stout, Las Tumbas transports you to Oaxaca, Mexico for an incomparable drinking delight. Smell the hints of orange, taste the rich chocolate, and feel the burn of habanero peppers to experience this multi-layered brew.
Captain Lawrence Brewing Co. - 6th Borough
Style: Pilsner
ABV: 5.00%     IBU: 35.0

The 6th borough may just be a state of mind, but we live here, and this beer was brewed here. Bright, crisp and hoppy, this beer will bring you back to the “burbs” with each sip.
Captain Lawrence Brewing Co. - Clearwater Kolsch
Style: Kolsch
ABV: 5.00%     IBU: 25.0

This is the first beer that we have brewed that is not considered an ale. Brewed with imported German yeast, Kolsch is a style of beer that is stuck in between the two main styles of ale and lager… not as fruity as an Ale, and yet not quite as subtle as a Lager; our Kolsch blurs the lines between the two.
Captain Lawrence Brewing Co. - Powder Dreams
Style: India Pale Ale
ABV: 6.50%     IBU: 0.0

Brewed with a combination of 2-row and oats for a silky smooth texture and taste. Hopped exclusively with Mosaic in the kettle, with a healthy dose dumped right into the fermenter, and then dry-hopped with Citra lupulin powder. Absolutely bursting with tropical, juicy, passion fruit aromas and flavors! New American hops at their finest.
Chatham Brewing - Blackberry Wheat
Style: Wheat Ale
ABV: 5.50%     IBU: 0.0

Citizen Cider - Unified Press
Style: Cider
ABV: 6.20%     IBU: 0.0

Made from 100% locally sourced apples, never from concentrate, the Unified Press is Citizen Cider’s flagship cider that keeps you wondering where it’s been your whole life. This naturally gluten-free cider is an off-dry, crisp, clean and refreshing cider that keeps you coming back.
Dogfish Head Brewery - Lupu Luau
Style: India Pale Ale
ABV: 7.30%     IBU: 45.0

We started with a combination of Pils malt with flaked barley, rolled oats, and malted and raw wheat to get it all hazy. Then we introduced coconuts three ways by adding toasted coconut, dehydrated coconut water and an experimental hop variety that provides a unique coconut & woody aroma. The result? A lupulin-loaded, coconut-centric ale. Our Lupu-Luau IPA!
Elysian Brewing Co. - Night Owl
Style: Pumpkin Beer
ABV: 6.70%     IBU: 18.0

Brewed with seven and a half pounds of pumpkin per barrel and spiced in conditioning with ginger, cinnamon, nutmeg, cloves and allspice.
F.X. Matt Brewing - Saranac India Pale Ale
Style: American-Style India Pale Ale
ABV: 5.80%     IBU: 0.0

Founders Brewing Co. - Rubaeus
Style: Fruit Beer
ABV: 5.70%     IBU: 15.0

Not another boring summer wheat beer or lemonade shandy—Rubæus is Founders' way to celebrate the season’s warmest months. Optimizing the flavor of fresh raspberries added at multiple stages during fermentation, this stunning berry red masterpiece is the perfect balance of sweet and tart. No question about it, with a hefty malt bill and 5.7% ABV, this beer is 100% Founders.
Goose Island - Four Star Pils
Style: German Pilsner
ABV: 5.10%     IBU: 0.0

This golden-hued pilsner has a light, fresh body and clean finish. Bright, refreshing carbonation mingles with German and American hops to give this pilsner a unique Goose Island spin.
Gun Hill Brewing Co. - Hessian In Paradise
Style: Kettle Sour
ABV: 3.80%     IBU: 0.0

Kettle sour with key lime, cinnamon and nut meg.
J. Lohr - Falcon's Perch
Style: Pinot Noir
ABV: 13.50%     IBU: 0.0

Deep, inviting aromas of cherry, strawberry and cranberry mesh with red licorice, violet and nutmeg on this superbly priced wine. It's a fleshy Pinot, named after a falcon that perches in the vineyard's lone pine tree, with pretty punch-like flavors of violet, rose and more red fruit.
Kelso Beer Co. - Carrollgaarden Wit
Style: Witbier
ABV: 5.00%     IBU: 20.0

Made with ginger, chamomile and orange peel, very refreshing.
Kentucky Ale - Bourbon Barrel Ale
Style: Bourbon Barrel Ale
ABV: 8.00%     IBU: 25.0

Kentucky Bourbon Barrel Stout builds on the success of its barrel-aged brother, the beloved Kentucky Bourbon Barrel Ale. Kentucky Bourbon Barrel Stout is brewed and aged with Alltech Café Citadelle Haitian coffee and aged in world-famous Kentucky bourbon barrels. The result is a complex stout with dark-roasted malts, hints of caramel and vanilla and a lightly roasted coffee finish.
Kentucky Ale - Kentucky Pumpkin Barrel Ale
Style: Pumpkin Beer
ABV: 10.00%     IBU: 0.0

A barrel-aged ale brewed with Kentucky-sourced pumpkin, richly spiced with cinnamon, nutmeg and allspice. As the ale is aged in fresh bourbon barrels, the sweetness of caramel and vanilla are imparted upon the brew and complement its spicier base. At 10 percent alcohol by volume (ABV), this robust, limited release seasonal makes for a flavorful sipping beer to slowly warm up with as the weather cools.
Lord Hobo Brewing Co. - Boom Sauce
Style: Imperial IPA
ABV: 8.00%     IBU: 0.0

Boom Sauce is a blend of three of our New England style hoppy ales that will wrap you in a gently carbonated blanket.
Marietta Cellars - Old Vine Red: Lot 65
Style: Red Wine Blend
ABV: 13.50%     IBU: 0.0

Drenched with fruit flavor and nicely thick in texture, this full-bodied wine is not overly tannic, so it's easy to appreciate. It shows ripe black cherry and blackberry flavors, with smoky, meaty accents that come out on the second and third sips
Matchbook - Dunnigan Hills
Style: Chardonnay
ABV: 13.90%     IBU: 0.0

We like to use an assortment of French, Hungarian and American oak and only 22% new to avoid over-oaking. This wine was further enhanced by blending in 8% Graciano and 8% Petit Verdot to give it depth and improve structure.
New Belgium Brewing - Ranger IPA
Style: India Pale Ale
ABV: 6.50%     IBU: 70.0

Bring out the hops with Ranger IPA ! This clear amber India Pale Ale beauty bursts at the starting gate with an abundance of hops: Cascade (citrus), Chinook (floral/citrus), and Simcoe (fruity) lead off the beer, with Cascade added again for an intense dry hop flavor. Brewed with pale and dark caramel malts that harmonize the hop flavor from start to finish, Ranger is a sessionable splendor for all you hopinistas. Thank your Beer Ranger!
Parolvini - Prosecco Extra Dry
Style: Prosecco
ABV: 10.50%     IBU: 0.0

Straw yellow color, with an elegant and persistent 'perlage'. Intense bouquet of flowers, fruit, persistent and pleasant. Dry, harmonious, with an apple feeling.
Port City Brewing Company - Porter
Style: Porter
ABV: 7.50%     IBU: 45.0

One of our earliest noted brews, our robust Porter remains a flagship brew for Port City. This beer shows bittersweet flavors of coffee and dark chocolate, with a very complex malt character enhanced by yeast fruitiness. It pours ink black with a rich, long lasting brown lace in the head.
S. Osvaldo - Pinot Grigio
Style: Pinot Grigio
ABV: 12.50%     IBU: 0.0

This luminous Pinot Grigio offers sunny aromas of ripe peach, melon and pink grapefruit. The wine plays its cards well in the mouth too, thanks to its creamy but easygoing finish.
Singlecut Beersmiths - 19-33
Style: Pilsner
ABV: 5.40%     IBU: 40.0

As the first operating micro-brewery in Queens since Prohibition, our address coincidentally also signifies the year Prohibition ended. So what else could we call our flagship Lager, a Czech/German Pils mashup brewed with only authentic ingredients from both regions? A satisfying rich malt body, crisp and super clean finish with overtones of lemon rind and mild spice.
Stone Brewing Co. - Ripper
Style: Pale Ale
ABV: 5.70%     IBU: 40.0

While some might think it lingers on an edge far closer to an IPA, with all the dry-hop flavor and aroma, it’s actually right in line with the current-day interpretation of a West Coast pale. Ours just so happens to have an Aussie accent that’s cascading with a juicy amount of grapefruit and passion fruit hoppiness.
The White Knight - Viognier
Style: White Wine
ABV: 13.50%     IBU: 0.0

Swooping in to rescue your palate from the ordinary, this sleek, rich Viognier will excite the senses and tickle your fancy. Flirtatious green apple, honeysuckle and white peach aromas playfully engage with flavors of pear and melon. A medium to full bodied white wine, with a balanced and sustaining finish. Blend: 87% Viognier, 9% French Colombard, 4% Muscat
Unibroue - Ephemere Sureau: Elderberry
Style: Fruit Beer
ABV: 5.50%     IBU: 6.0

Brewed from a balanced blend of elderberry fruit and flowers, it releases an explosion of berries accompanied by delicate floral notes and fragrances of tropical fruits reminiscent of the powerful aromatic bouquet of Muscat.
Upstate Brewing - Brunch V.5
Style: Brown Ale
ABV: 6.30%     IBU: 14.0

Our 5th batch of Brunch uses a Costa Rican coffee bean as well as 2 gallons of local maple syrup.
Upstate Brewing - Ipso Lacto: Blueberry
Style: Berliner Weissbier
ABV: 3.40%     IBU: 0.0