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Fields and Ivy Brewery
-
Worboys
Style:
American Lager
ABV:
4.50
% IBU:
16.0
Bottom fermented lagers hit the late-medieval brewing scene in the early 15th century. Their crisp clean flavors added a new dimension to the world of beer. As European emigrants began brewing in the United States, they brought those old-world techniques that soon birthed the American Lager style. Fields & Ivy’s lager is made with European barley malt, European hops and Silvermine heirloom corn. Silvermine¬¬, a white dent corn variety, was developed in the 1880s, then refined by Mr. Ernest Young of Lawrence, Kansas in 1907. Our lager is crisp, clear, and effervescent.
Currently on tap in
1 location
.
Smokin' Oak - Olathe