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Scratch Brewing Co.
-
Paw Paw Weiss
Style:
Sour
ABV:
4.20
%
Table sour beer made with pilsner malt and wheat, brewed without hops, fermented with our wild house mixed culture, dry-hopped, and re-fermented on foraged paw paws. Fresh, delicious paw paw fruit shines through with a lightly tart finish.
Paw Paw Weiss
is not currently on tap anywhere. Check back again soon!