Gueuzerie Tilquin

Gueuzerie Tilquin - Gueuze Tilquin
Style: Lambic - Gueuze
ABV: 4.80%

The Gueuze Tilquin – draft version is a spontaneous fermentation beer obtained from the blending of a low alcohol lambic with 1 and 2 years old lambics matured in oak barrels. The taste is tart, dry and refreshing. The nose is fresh and lemony. An ideal light gueuze for terraces in the summer and for discovering the beers of spontaneous fermentation. Beer Advocate Score: 96 - World-Class

Gueuze Tilquin is not currently on tap anywhere. Check back again soon!

Gueuzerie Tilquin - Gueuze Tilquin Draft Version
Style: Belgian Ale
ABV: 4.80%

The Gueuze Tilquin – draft version is a spontaneous fermentation beer obtained from the blending of a low alcohol lambic with 1 and 2 years old lambics matured in oak barrels. The taste is tart, dry and refreshing. The nose is fresh and lemony. An ideal light gueuze for terraces in the summer and for discovering the beers of spontaneous fermentation.

Gueuze Tilquin Draft Version is not currently on tap anywhere. Check back again soon!

	Gueuzerie Tilquin - Mûre Tilquin – Draft Version Style: Lambic ABV: 4.80% This beer is a lighter version of our Oude Mûre Tilquin à l'ancienne. Same recipe with 260 gr frozen blackberries per liter, but lighter in alcohol, due to the use of a blend of 50% of Meerts and 50% of 1 and 2 years old lambics.
Mûre Tilquin – Draft Version is not currently on tap anywhere. Check back again soon!

	Gueuzerie Tilquin - Oude Quetsche Tilquin a LAncienne Style: Lambic ABV: 6.40% Beer of spontaneous fermentation, the Old Quetsche Tilquin is made from the fermentation of a minimum of 260 gr of purple plums by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.
Oude Quetsche Tilquin a LAncienne is not currently on tap anywhere. Check back again soon!

	Gueuzerie Tilquin - Stout Rullquin Style: Sour ABV: 7.00% Beer of mixed fermentation, the Stout Rullquin is obtained from a blending of 7/8 of Rulles Brune (Stout de Gaume) and 1/8 of a blend of 1 year old lambics, which has matured for 8 months on oak barrels. Unfiltered and unpasteurized, this beer is refermented for 6 months in the bottle (or in the keg).
Stout Rullquin is not currently on tap anywhere. Check back again soon!

	Gueuzerie Tilquin - Tilquin Mure Draft Style: Lambic ABV: 4.80% Spontaneously fermented lambic. Expert blend of 50% of Meerts and 50% of 1 and 2 years old lambics, with 260 gr frozen blackberries per liter. Tart, funky, dry, fruity, delicious & rare.
Currently on tap in 1 location. Garden District Taproom


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