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2 Towns Ciderhouse
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Cidre Bouche
Style:
French Oak Aged Cider
ABV:
9.00
%
This French style cider, made using all traditional French cider apples, including Medialel D'or, Muscadet de Bernay and Muscadet de Lense, is slow fermented using a processes called keeving. Starting with fully ripened bittersweet fruit, the apples are sweated, crushed and pressed, then the juice is fermented, using the natural yeast from the apple skins. The keeving process removes the majority of the nutrients for the yeast and thus greatly prolongs the very slow fermentation for up to one year. When finished, this cider is rich, thick and brimming with overripe apple aromas. Aged in French Oak.
Cidre Bouche
is not currently on tap anywhere. Check back again soon!